VEGAN PROTEIN
SUSTAINABLE PROTEIN FOR A
BETTER FUTURE
Adopting a vegan diet can be motivated by various factors such as health benefits, environmental impact or ethical reasons.
This trend continues to accelerate and grow in popularity thanks to the many vegan products available on the market that are easy to access, very tasty and not too expensive.
With Vegan Protein, going vegan has never been easier !!
THE USE OF VEGAN PROTEIN
MEET OUR PROTEIN
Obtained through a mechanical process, these flours and Textured Vegetable Protein (TVP) offer a sustainable solution for many food applications.
Clean Label Ingredients
No chemistry - mechanical and
thermal process
Nutritious
- Rich in protein
- Rich in fiber
- Low in fat
Sustainable
- No water
- No energy
Europe
| ORGANOLEPTIC | VERSATILE | TAILOR-MADE | CONVENIENT |
|---|---|---|---|
| Neutral Taste | Many recipes possibilities | Packaging (different size available) | Storage at room temperature |
| Pleasant texture & chew | Long shelf life | ||
| Juiciness perserved | Easy to cook |
